Little Fluffy Head Cafe continues on the cheese tea trend this summer

From left to right is Lilac Galaxy (Earl Grey rose tea is blended with fresh mixed berries and white chocolate cream swirled inside the cup), Strawberry Dream (Locally sourced strawberries are blended with jasmine tea and white chocolate cream swirled inside the cup), Chocomisu (A rich and creamy boba milk tea smothered with bold coffee cheese cream), and Coco-Chey (created by one of our staff member Cheyenne, freshly brewed black tea with an irresistible top layer of our handcrafted coconut cream and an option of almond milk).

Los Angeles, CA (July 1, 2018)

Cheese tea is a relatively new drink concept that has gained popularity in Asia over the past few
years, and recently the trend has been picked up by local tea shops in the United States. The
fun has just started. This July, Los Angeles foodies will have new cheese tea flavors to add to
their feed.

Started in August 2017, Little Fluffy Head Cafe is one of the first cheese tea boba shops of its
kind in Los Angeles, giving customers the familiar taste of deeply adored boba drinks-but with
an added twist. Little Fluffy Head Cafe specializes in creating high-quality cheese tea drinks,
pairing a refreshing tea base with a rich, creamy cheese topping, calling it “Fluffy Tea”.

This summer Little Fluffy Head Cafe continues working on creating different Fluffy Tea flavors to
provide boba aficionados with a variety of options to choose from. Such as Chocomisu, a rich
and creamy boba milk tea smothered with bold coffee cheese cream makes this a match made
in coffee heaven. Lilac Galaxy, is a refreshingly fruity tea with fresh mixed berries blended with
earl grey rose tea and white chocolate cream swirled inside the cup. For those vegan lovers out
there, Little Fluffy Head Café has just created the perfect non-dairy Fluffy Tea, Coco-Chey. The
name is given in recognition of one of the team members’effort in createing this delicious recipe
of freshly brewed black tea with an irresistible top layer of handcrafted coconut cream.

“We are expanding our menu to include other innovative flavors such as white chocolate fruit
tea and coconut black tea that don't contain any cheese; nonetheless they all have the
signature fluffy cream on top just like cheese tea. By doing so. we are providing more options
for our customers as they can now choose tea with cheese cream, non-cheese cream, or even
vegan dessert cream! Each tea has an unique taste profile, such as Chocomisu that is more on
the bitter end of the sweetness spectrum while Lilac Galaxy is on the other end of the spectrum.
Coco-Chey is very smooth and subtle, which is sitting in the middle of the range. Inspired by
classic desserts, we want to transform them into drinkable desserts. It’s fun and delicious at the
same time!” The owner of the café, Jenny, said.

As a pioneer of cheese tea in Los Angeles and the United States as a whole, Jenny is excited to
share her innovative drinks with everyone who visits her boba shop. If you’re bored of your
usual drink order and are looking to try something different, be sure to stop by Little Fluffy Head
Cafe and enter the world of refreshing fluffy tea.

Keep up with the Little Fluffy Head Cafe journey at littlefluffyhead.com or @littlefluffyhead on
Instagram. Get your first taste of cheese tea this month at 203 W 7th St, Los Angeles, CA
90014.